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BBQ Grill Tune Up

BBQ time is just around the corner and its time to get ready. With spring fast aproching its time to tune up the BBQ grill and make sure that you are ready to hit the season running. So here are some tips to get you going.

  • If you got some left over propane use it to test out the grill and if you didnt clean it befor you put it away or covered it up give it a good burn off.
  • Take the time to replace the burners and heating plates, know telling what got in them over the winter.
  • Give it a good scrubing if you have cast iron grills use hot soapy water and scrub. Then when every thing is nice and clean coat them with some cooking oil and heat them up in the oven to season them again.
  • Get two propane tanks I ran out 1 time and then i started keeping a spare all the time. You can fill the second one at your convenience rather than when you go to check the bbq steaks and find them cold.

    • Now your are ready to start a new BBQ season.

    Posted By charlie in BBQ | No Comments on February 9th, 2008

    Baby Back Ribs

    Coming from the loin of the pig, they are sometimes reffered to as loin ribs . Small than spareribs they have less fat, less meat, but are more tender. Because of their smaller size, baby back ribs cook faster than spareribs. They don’t come cheap either due to their high demand.

    Posted By charlie in BBQ | No Comments on August 7th, 2007
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